WOK MANDU

Violation: 
3-501.17
Violation Type: 
Primary Foundation Violation
Critical: 
1
Violation Category: 
Ready-to-Eat, Potentially Haza
Comments: 
OBSERVED VARIOUS SOUPS, STEWS, AND CURRIES IN THE 2-DOOR REACH-IN COOLER THAT WERE NOT DATE MARKED. ALL TCS FOODS THAT ARE COLD HELD AND NOT CONSUMED WITHIN 24 HOURS SHALL BE PROPERLY DATE MARKED. TO CORRECT, PROPERLY DATE MARK TCS FOODS THAT ARE COLD HELD FOR 24 HOURS OR MORE. CORRECTED AT TIME OF INSPECTION: PIC PROPERLY DATE MARKED VARIOUS SOUPS, STEWS, AND CURRIES.
Items: 
In house prepared ready-to-eat potentially hazardous food(s)
Locations: 
reach in cooler
Problems: 
Without date of consumption marking
Corrections: 
Provide proper date marks as stated above.