CHILI'S BAR & GRILL

Violation: 
3-501.16
Violation Type: 
Primary Violation
Critical: 
Y
Violation Category: 
Potentially Hazardous Food (Ti
Comments: 
ASSORTED POTENTIALLY HAZARDOUS FOODS FOUND AT 46 - 57 DEGREES F IN THE PIZZA PREP COOLER WITH DRAWERS. RAW CHICKEN FOUND AT 46 DEGREES F IN BOTTOM DRAWER. POTENTIALLY HAZARDOUS FOODS MUST BE MAINTAINED AT 41 DEGREES F OR BELOW. CORRECTED BY DISCARDING FOODS AT TIME OF INSPECTION.