BANFIELD'S WESTSIDE GRILL & TA: Inspection on November 16, 2011

Date: 
November 16, 2011
Location: 
BANFIELD'S WESTSIDE GRILL & TA
5510 JACKSON ROAD
ANN ARBOR, MI 48103
Critical Violations: 
1
Non-Critical Violations: 
6
Compliance: 
In Compliance
Details: 

BANFIELD'S WESTSIDE GRILL & TA

Violation: 
7-204.11
Violation Type: 
Violation
Critical: 
Y
Violation Category: 
Sanitizers
Comments: 
OBSERVED WIPING CLOTH BUCKETS IN BAR AREA (NEAR MAIN ICE BIN) AND ON COOKING LINE WITH A CONCENTRATION OF 600 PPM OR MORE OF BLEACH. EXCESSIVE BLEACH CONCENTRATIONS CAN BECOME TOXIC ON FOOD CONTACT SURFACES. PLEASE MIX BUCKETS AS PER MANUFACTURERS DIRECTIONS ON CHEMICAL LABEL (IN THIS CASE 50-100PPM) AND VERIFY CONCENTRATION WITH PROPER TEST STRIPS AS NEEDED. PIC CORRECTED BY REMIXING BUCKETS TO 100PPM OF BLEACH AT TIME OF INSPECTION. CRITICAL CORRECTED.
Items: 
Sanitizer(s)
Locations: 
wiping cloth solution
Problems: 
Do not comply with law
Corrections: 
Remove and replace to be in compliance with law.

BANFIELD'S WESTSIDE GRILL & TA

Violation: 
3-501.13
Violation Type: 
Violation
Critical: 
N
Violation Category: 
Thawing
Comments: 
OBSERVED RAW MEAT (RACKS OF RIBS) THAWING AT ROOM TEMPERATURE IN 3 COMPT SINK IN PREP AREA. AS STATED IN PAST, ALL PHF MUST BE THAWED UNDER REFRIGERATION OR UNDER COOL RUNNING WATER AT ALL TIMES TO PREVENT THE ACCUMULATION OF BACTERIA.
Items: 
Frozen food(s) for thawing
Locations: 
prep area
Problems: 
Stored in water That is standing
Corrections: 
Use cool, running water with enough flow to remove particles.

BANFIELD'S WESTSIDE GRILL & TA

Violation: 
6-501.14
Violation Type: 
Violation
Critical: 
N
Violation Category: 
Clean, Vent. Sys., Prev. Disch
Comments: 
OBSERVED VENTILATION HOOD IN COOKING AREA SOILED WITH GREASE AND DEBRIS. HOOD WAS MISSING A FILTER WHEN I ARRIVED FOR INSPECTION. APPEARS THAT STAFF REMOVED FILTER DUE TO HIGH SMOKE CONTENT IN KITCHEN WHEN UTILIZING CHAR BROILER. PLEASE REMEMBER THAT GREASY HOODS ARE A POSSIBLE FIRE HAZARD AND NEED TO BE CLEANED ON A REGULAR INTERVAL. HOOD STICKER INDICATED THAT HOOD WAS NEXT SCHEDULED TO BE CLEANED ON 10/11. PIC CALLED HOOD CLEANING SERVICE AT TIME OF INSPECTION AND SCHEDULED HOOD TO BE CLEANED WITHIN A WEEK.
Items: 
Ventilation system exhaust air ducts
Locations: 
cooking area ventilation hood
Problems: 
Not clean
Corrections: 
Keep clean

BANFIELD'S WESTSIDE GRILL & TA

Violation: 
4-202.16
Violation Type: 
Violation
Critical: 
N
Violation Category: 
Clean Freq, Nonfood-Contact Su
Comments: 
OBSERVED WIF CEILING AND FLOOR WITH AN ACCUMULATION OF ICE CREATING A POSSIBLE SLIP HAZARD. TO CORRECT, PLEASE REPAIR WIF AS SOON POSSIBLE AND REMOVE ALL ICE BUILDUP SO ALL SURFACES ARE SMOOTH AND CLEANABLE. , OBSERVED DRY STORAGE SHELVES WITH CHIPPED PAINT AND SOME FOOD STORAGE SHELVES IN KITCHEN (NEAR MICROWAVE AND IN SERVER PREP AREA--CHIP SHELF) IN POOR REPAIR (ROUGH AND RUSTY). TO CORRECT, PLEASE RESURFACE ALL DAMAGED SHELVING IN KITCHEN AS SOON AS POSSIBLE SO ALL SURFACES ARE SMOOTH AND CLEANABLE.
Items: 
Nonfood contact surface(s)
Locations: 
walk in freezer floor
Problems: 
Not easily cleanable
Corrections: 
Repair/replace to be easily cleanable.

BANFIELD'S WESTSIDE GRILL & TA

Violation: 
6-501.113
Violation Type: 
Violation
Critical: 
N
Violation Category: 
Storing Maintenance Tools
Comments: 
OBSERVED GARDEN HOSES STORED ON EDGE OF SHELF (RIGHT NEXT TO BOXES ON FOOD) IN STORAGE ROOM IN BACK OF KITCHEN. ALL FOOD MUST BE PROTECTED FROM SOURCES OF CONTAMINATION AT ALL TIMES. TO CORRECT, PLEASE RELOCATE FOOD TO APPROVED LOCATION OR REMOVE HOSE FROM EDGE OF SHELF.
Items: 
Maintenance tool storage
Locations: 
dry storage area
Problems: 
Contaminates Food
Corrections: 
Relocate to a designated area that does not contaminate items or surfaces.

BANFIELD'S WESTSIDE GRILL & TA

Violation: 
6-501.12
Violation Type: 
Violation
Critical: 
N
Violation Category: 
Cleaning, Frequency/Restrictio
Comments: 
OBSERVED FLOORS AND WALLS IN COOKING AREA, FLOORS UNDER ALL COOLERS AND EQUIPMENT IN PREP AREA AND FLOOR IN POP SYRUP STORAGE ROOM WITH AN ACCUMULATION OF GREASE AND/OR DIRT AND DEBRIS. TO CORRECT, PLEASE CLEAN ALL THESE AREAS NOW AND ON A MORE FREQUENT SCHEDULE.
Items: 
Physical facilities/structures walls
Locations: 
cooking/preparation area wall
Problems: 
Greasy
Corrections: 
Keep clean.

BANFIELD'S WESTSIDE GRILL & TA

Violation: 
6-303.11
Violation Type: 
Violation
Critical: 
N
Violation Category: 
Lighting, Intensity
Comments: 
OBSERVED LOW LIGHT INTENSITY IN WIF. TO CORRECT, PLEASE PROVIDE MORE LIGHTING AS NEEDED.
Items: 
Lighting intensity
Locations: 
walk in freezer
Corrections: 
Provide as required